St. Annes Crossing

2013 Sonoma Valley Zinfandel

Classic Zinfandel aromas of Bing cherry, anise, and fresh coffee bean dominate the nose before the energetic note flavors of boysenberry, hazelnut, and clove control the palate

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2014 Split Rail Zinfandel

Gold Medal - Sonoma County Harvest Fair! 

Wine Club Only!Extraordinary aromas of red currant, boysenberry, and cumin explode on the nose and continue onto the palate to be joined by flavors of huckleberry, dried cranberry, and ground white pepper.

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$36.00
/ 750ml
SKU: 2014SplitRail
 
2013 Five Valley Zinfandel

A cornucopia of aromas include notes of tart cherry compote, vanilla bean, and ground Aleppo pepper that gently transition to the palate to be joined by flavors of black cherry cream soda, rhubarb preserves, and pumpkin pie spice.

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2013 Mendocino Zinfandel

Enticing aromas of homemade blueberry preserves, clove, and cinnamon give a mouthwatering introduction worthy of this elegant Zinfandel.

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$36.00
 
SKU: 2013mendo
 
2013 Split Rail Reserve Zinfandel

Exceptional aromas of black cherry, wild licorice, and rosehip bring around a plush palate overflowing with flavors of cherry tart, cassis, dark chocolate chip, and toasted hazelnut.

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2014 Rockpile Zinfandel

Brilliant aromas of bourbon barrel aged maple syrup, boysenberry, and blackberry spice lead into a palate with a cornucopia of flavors best described as a baked apple tart with black cherries on top.

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$60.00
 
SKU: 2014rockpile
2014 Old Vine Zinfandel

WINE CLUB ONLY | Classic sliced fig, cherry blossom, and cinnamon aromas explode off this traditional Zinfandel.

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$34.00
/ 750ml
SKU: 2014Oldvine
 
2014 Hammertown Zinfandel

WINE CLUB ONLY | Bright aromas of wild cherry, blueberry, and black peppercorns greet your nose while introducing the palate that is basically a fresh homemade blackberry pie with wild blackberries and spices dancing around your mouth.

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$40.00
/ 750ml
SKU: 2014Hammertown
2013 Sonoma Valley Zinfandel

Plentiful aromas of a warm cherry tart, fresh strawberry preserves and black peppercorns precede a palate packed with flavors of black cherry preserves, baking spices and cocoa.

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